tag:blogger.com,1999:blog-3540496657256692244.post8223725379449867071..comments2024-03-20T13:24:49.399-04:00Comments on EAT HERE NEXT!!!: Man Doo HyangEat Here Nexthttp://www.blogger.com/profile/03743006987096758712noreply@blogger.comBlogger1125tag:blogger.com,1999:blog-3540496657256692244.post-4290699192237329062012-03-21T13:15:47.415-04:002012-03-21T13:15:47.415-04:00Well, I take it you're not Korean. It's r...Well, I take it you're not Korean. It's really the restaurant's fault that they did not ask you if it was your first visit to their place. In most cases, I find that ethnic restaurants are not very good at serving their food with proper instructions on how to eat/enjoy a certain dish. Those complimentary dumplings, as well as your "plain" noodle soup, and dumpling noodle soups are supposed to be bland (unseasoned). You may have noticed a tiny stainless steel container on each table that contain a soy sauce mixture (soy sauce, vinegar, red pepper flakes and green onions)that each patron is to add to their soup to suit their taste. Unfortunately, they do not have little signs that explain this and you are not the first one to have had a disappointingly bland meal at this great little joint. As for the cold soybean noodles, my advice would be, don't do it. I'm korean and I grew up on that stuff. I didn't particularly care for it as it tastes, yes you've guessed it, SUPER BLAND! It taste like boiled so-mein in plain (but thick, consistency wise) soymilk.Anonymousnoreply@blogger.com